National Homemade Bread Day Fresh Ginger Gingerbread - I Love Produce
1931
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National Homemade Bread Day Fresh Ginger Gingerbread

17 Nov National Homemade Bread Day Fresh Ginger Gingerbread

Posted at 12:48h in Ginger, Uncategorized by

Fresh Ginger Gingerbread

The delightful aroma of gingerbread will fill your house with warmth and cheer.

30 min

Prep Time

1 hr 30 min

Total Time

10

Servings

Ingredients

1 tablespoon I Love Produce Ginger Puree or Substitute 3/4 teaspoon ground ginger I Love Produce fresh gingerroot,

1 1/4 cups all-purpose flour

1/2 teaspoon ground cinnamon

1/4 teaspoon ground allspice

1/4 teaspoon ground cloves

1/4 teaspoon ground nutmeg

1/4 teaspoon baking soda

1/4 teaspoon salt

1/2 cup mild molasses

1/3 cup milk

1/3 cup sugar

1/4 cup melted butter

1 large Egg

 

How to make

  1. STEP 1

Heat oven to 350°F. Grease and flour 2 mini (5 3/4×3-inch) loaf pans.

  1. STEP 2

Combine flour, cinnamon, allspice, cloves, nutmeg, baking soda and salt in bowl.

  1. STEP 3

Combine molasses, milk, 1/3 cup sugar, butter, ginger and egg in bowl; beat until well mixed. Add flour mixture; beat at low speed, scraping bowl occasionally, until well mixed.

  1. STEP 4

Pour batter into prepared pans. Bake 28-33 minutes or until toothpick inserted into center comes out clean. Cool 10 minutes; remove from pans. Cool completely. ,

  1. STEP 5

Sprinkle with powdered sugar before slicing, if desired.

 

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